Family Thanksgiving complete with 20lb turkey, sticky rice, dan tat, green beans, and sticky rice-- all home-made. And turkey jook the next morning! (yum... thanks Mom!)
Dinner the next day at R & G Lounge with Pearl and Simon. The salt and pepper crab is excellent, the rest of the dishes were decent but not nearly as good as the crab. Maybe it was because it was near the end of the day? I'm not sure to be honest, as I'm told they're usually worth the wait and the hype.
Lunch the next day with the Lai's at Giorgio's Pizza, then pizza again for dinner (mixed with some take-out dim sum from New Hwong Kok) for dinner with the Udompanyanan's. They had house full of kids, which apparently is becoming a common thing among our friends these days! *grins*