B Sweet has expanded from desserts to catering Filipino food to now a restaurant, right next door to B Sweet. Not quite as kitschy as B Sweet, more in a contemporary/modern sleekness, and done with big TVs which were great to watch the Winter Olympics!
Having previously been impressed by B Sweet's catering, I was disappointed by Big Boi. Chicken adobo is a more vinegary style, but the flavor and texture overall were lacking. Pork sisig was actually pretty good, and the portions were huge. Sadly the promising ginisang upo was very unevenly stir-fried, with some slices of squash being almost raw. Doh.